Beautiful golden color. Elegant nose with pear to which vanilla notes are added.
Superb minerality in the mouth, guaranteeing a balance rarely achieved in Languedoc.
Long aromatic persistence dominated by freshness and delicacy.
6 months in French oak barrels for Roussanne, in stainless steel vats for Grenache Blanc.
Enjoy with scallops, truffle or mushroom dishes, fresh or refined cheeses or a pear pie.
Service temperature: 12°C.
Keep: 4 to 5 years
Cosecha:
2017
Alcohol: 13,5%
Volumen:
75cl
Región: Corbières - Languedoc-Rosellón
Uvas:
Roussanne, Vermentino, Garnacha blanca
Recomendaciones:
vieiras, platos a base de trufas o setas, quesos frescos o finos o tarta de pera
tamaño_botella: 750ml
cantidad_botella: 1
País: França
color: Branco