Deep and intense color.
Authentic, elegant and subtle aromas
In the mouth it is fine and delicate, with soft and silky tannins.
Freshness in the mouth that blends with aging.
Château La Grave Figeac is a rare pearl.
In fact, it is close to the most prestigious wines such as Cheval Blanc, Figeac, La Conseillante...
This 6.5 hectare property on sandy and stony soil is a gem of superior quality for most Cru Classé classified properties. A hectare of vines for 100 francs cabernet francs, which certainly plays its part, as does organic viticulture.
To drink now until 2025.
Región: Bordeaux - Saint-Émilion
Uvas: 65% Merlot, 35% Cabernet Franc
Recomendaciones: Pork cheeks - roasted ostrich - Veal Marengo. Various cheeses.