Tokinoka Black is a very elegant, smooth and velvety Japanese whisky, aged in three different types of oak barrels.
It has a spicy, sweet and fruity aromatic profile, with exotic notes and aromas of vanilla, toasted spices and noble woods.
The flavor is creamy, round, rich and persistent.
Made from Single Malt Whiskey (50%) and Grain Whiskey (50%) in the Hyogo region (Japan), aged in three different types of barrels: ex-Bourbon, ex-Sherry and new oak barrels.
intense golden yellow
Fruity and spicy, with sweet aromas of exotic fruits, vanilla, citrus and toasted woods.
Smooth, round, elegant and creamy, with aromas of vanilla, fruit and toasted spices.