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Lima Mayer Reserva - Alentejo Regional Red Wine 2015
Description
Discover the elegance and power of this wine, made with Alicante Bouschet, Syrah and Petit Verdot grape varieties.
Vinified with temperature control and aged for 18 months in French oak barrels, followed by 12 months in the bottle, it offers intense aromas of ripe fruit, blackberries and blueberries, as well as a full-bodied, balanced palate with a persistent finish.
Perfect for special moments and unforgettable experiences.
Vinified with temperature control and aged for 18 months in French oak barrels, followed by 12 months in the bottle, it offers intense aromas of ripe fruit, blackberries and blueberries, as well as a full-bodied, balanced palate with a persistent finish.
Perfect for special moments and unforgettable experiences.
Details
Harvest:
2015
Alcohol:
14.5%
Volume:
750ml
Region:
Alentejo
Grapes:
Alicante Bouschet, Syrah, Petit Verdot
Side dish:
Roasted meats, regional Alentejo food, cheeses
Country:
Portugal
color:
Red
Sulfites:
Contains Sulfites
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