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For more than 25 years, Jean-Luc Aegerter and his son, Paul, who joined him on the adventure in 2001, offer fine and balanced Burgundy wines.
Lovers of their profession and rich in their know-how, they are committed to producing wines that respect their terroir.
From regional denomination to Grand Cru, Maison Aegerter offers around 40 denominations of 50 ha vinified.