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AEGERTER - White Bourgogne Chablis Les Opales 2023
Description
Chablis produces exclusively white wines. The unique subsoils give the wines a freshness, a purity and typical mineral and iodine-like notes.
Soil
Kimmeridgian — grey marls alternating with limestone beds that are very rich in fossils.
Winemaking & Ageing
Once hand-harvested, the grapes are pressed and then placed in demi-muids (barrels of around 600 litres) for fermentation. Ageing takes place in two-wine demi-muids for 8 to 10 months.
Tasting Notes
A delicate nose opening on white and dried fruits with a touch of butter and honey. On the palate, the freshness is supported by body. A wine with generosity.
Food Pairings
Oysters, andouillette Chablis-style (a traditional French sausage), white asparagus, goat's cheese and Comté.
Serving Temperature
10–11 °C
Ageing Potential
3 to 5 years
Grape Variety
100% Chardonnay
Details
Harvest:
2023
Alcohol:
12.50%
Volume:
750ml
Region:
Burgundy
Grapes:
Chardonnay
Side dish:
oysters, crab, lobster, etc.
Country:
France
color:
White
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