THE WORLD'S FIRST TEQUILA IN A 94% RECYCLED PAPER BOTTLE
84% REDUCTION IN CARBON FOOTPRINT - 6x TIMES LESS ENERGY CONSUMED
Agave Tequilana Weber Blue, Jalisco, Mexico.
EMBRACE THE SUSTAINABLE REVOLUTION AND SET AN INSPIRING EXAMPLE FOR YOUR FRIENDS AND FAMILY
we have reimagined tequila packaging to honor our commitment to the environment without
compromising on quality and taste.
Buen Vato is on a mission to reduce the carbon footprint and improve the working conditions at every stage of the production and distribution process without ever compromising its taste.
Buen Vato pays fair salaries andensures a safe workspaceaccording to humanitarianworking rights. Its distillery hasbeen audited by BSCI.
NOSE
Clear cooked Agave tones in beautiful balance with herbs, and hints of citrus and cucumber.
MOUTH
Smooth and sweet with a medium body. Ends with a slight bitterness that resembles of chocolate. Exits kindly with elements pepperiness but with clear agave sweetness.
"Beautifully floral, bursting with sweet grassyaromas and delightful savoury tones. Seductivelyviscous, the palate reveals notes of toasted corn anda whisp of smoke, paving the way to an elegantfinish, with a lingering citrus zing. Superb!"
SIP AWARDS
Tequila Buen Vato is made of Agave that hasbeen maturating for eight years of the chalk-rich earth of the Vally of Tequila next to theAmatitán town.
The family Real, 5th generation agaveros hasbeen working the earth in the same fieldshence no overuse of herbicides andpesticides. The taste of this Agave is typical ofthe region, rich in sugars and hints of citrus.
TASTE AND SUSTAINABILITY EQUALLY IMPORTANT
Alcohol: 38%
Volume: 70cl
Country: Amatitá, Jalisco, Mexico