Fruit of the innovative spirit of the Trois Rivières Cellar, this rum is characterized by its originality, modern flavors and lively palate.

Aged for 12 to 18 months according to AOC Martinique standards, this rum was then refined for 6 months in casks having previously contained French malt whiskeys from the Rozelieures distillery.

The result is a rum with typical notes of honey, toast and caramel combined with the roundness and cloudiness unique to malt whisky.